Organic Olive Oil
99.99% Ultra Pure C60
4oz / 120mL
Organic Olive Oil & C60
96 mg Ultra Pure (99.99%) C60 suspended in 4oz/120ml of Olive Oil.
If you like the idea of consuming olive oil with your C60 but have trouble stomaching the taste of virgin olive oil, you’ll love the mild buttery taste of this oil. As with every oil we carry it is USDA Certified Organic and Non-GMO Verified.
What are the health benefits of Organic Olive Oil?
Olive Oil Contains Large Amounts of Antioxidants
The predominantly (73%) fatty acid in olive oil is a monounsaturated fat called oleic acid, which is extremely healthy. Apart from its beneficial fatty acids, olive oil also contains modest amounts of Vitamins E and K. But olive oil is also loaded with powerful antioxidants. These antioxidants are biologically active and may help fight serious diseases. https://www.cambridge.org/core/journals/nutrition-research-reviews/article/phenolic-compounds-of-olive-oil-structure-biological-activity-and-beneficial-effects-on-human-health/EE4FA28B6CD751AA15B278589A447A3D
Olive Oil May Help Prevent Strokes
Stroke is caused by a disturbance of blood flow to the brain, either due to a blood clot or bleeding. In developed nations, stroke is the second most common cause of death, right after heart disease. The relationship between olive oil and the risk of stroke has been studied extensively.
A large review study that included over 841,000 subjects found that olive oil was the only source of monounsaturated fat associated with a reduced risk of stroke and heart disease. https://www.ncbi.nlm.nih.gov/pubmed/25274026
Olive Oil Is Protective Against Heart Disease
Heart disease is the most common cause of death in the world. Observational studies conducted a few decades ago showed that heart disease was rare around the Mediterranean Sea. This led to extensive research on the Mediterranean diet which is high in olive oil and has now been shown to significantly reduce the risk of heart disease. http://www.nejm.org/doi/full/10.1056/NEJMoa1200303
It lowers inflammation, protects LDL cholesterol from oxidation, improves the function of the lining of the blood vessels, and may help prevent unwanted blood clotting. Interestingly, it has also been shown to lower blood pressure, which is one of the strongest risk factors for heart disease and premature death. In one study, olive oil reduced the need for blood pressure meds by 48%. https://academic.oup.com/ajcn/article/80/4/1012/4690349
People in Mediterranean countries have a lower risk of some cancers, and many researchers believe that olive oil may have something to do with it. The antioxidants in olive oil can reduce oxidative damage due to free radicals, which is believed to be one of the leading drivers of cancer.
FDA Compliance: The consumption of C60 and the above statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent any disease. Please consult your physician if pregnant, nursing, taking medication, or have a medical condition prior to consuming this product.